we are what we eat

Food Adulteration Or What We Eat and What We Should Eat (Paperback)

This book exposes the widespread problem of food adulteration in the 19th century and the harmful effects it had on public health. The author describes the various methods used by food adulterers and provides advice on how to detect and avoid... more

Food Adulteration Or What We Eat and what We Should Eat 1880

{Size: 17.78 x 24.13 cms} Lang: - English Pages 141 Print on Demand. Reprinted in 2016 with the help of original edition published long back [1880]. This book is Printed in black & white sewing binding for longer life with Matt laminated multi-Colour... more

Pre-Owned What We Eat When We Eat Alone: Stories and 100 Recipes Paperback

Our books are pre-loved which means they have been read before. We carefully check all our books and believe them to be in a - USED - VERY GOOD Condition condition. If you re not completely satisfied please get in touch & we ll be happy to help.... more

Food Adulteration: Or What We Eat and We Should Eat! / Pratt J. T. Katherine Golden Bitting Collection on Gastronomy (Library of Congress) Dlc (1880) (1880) [Leather Bound]

Leatherbound edition. Leather Binding on Spine and Corners with Golden leaf printing on spine. Reprinted from 1880 edition. NO changes have been made to the original text. This is NOT a retyped or an ocr d reprint. Illustrations Index if any are... more

Pre-Owned What We Eat When We Eat Alone : Stories and 100 Recipes 9781423604969

Learns what people chew on when there isn t anyone else around. This book explores the joys and sorrows of eating solo and gives a glimpse into the lives of everyday people and their relationships with food. It includes 75 recipes for those who dine... more

Kingfisher Readers L2 What We Eat

Discusses why we eat when we eat and what we should eat to be healthy. Also describes different types of foods. more

Pre-Owned What We Eat When Alone: Stories and 100 Recipes Hardcover Deborah Madison Patrick McFarlin

9781423604969. Pre-Owned: Good condition. Hard cover. Language: English. Pages: 272. Sewn binding. Paper over boards. With dust jacket. 272 p. Contains: Illustrations black & white Illustrations color. In a conversational tone What We Eat When We Eat... more

A Foodie`s Guide to Capitalism:: Understanding the Political Economy of What We Eat - Eric Holt-Gimanez

Capitalism drives our global food system. Everyone who wants to end hunger who wants to eat good clean healthy food needs to understand capitalism. This book will help do that. In his latest book Eric Holt-Giménez takes on the social environmental and... more

Bitter Harvest: A Chef s Perspective on the Hidden Danger in the Foods We Eat and What You Can Do About It (Hardcover)

The history of food is not as straightforward as it may seem. Food isn t just food. It is ritual tradition and memory. So begins Ann Cooper s groundbreaking new book on the history of sustenance. Cooper a renowned chef and graduate of New York s famed... more

Pre-Owned Technically Food: Inside Silicon Valley s Mission to Change What We Eat (Hardcover) 1419747096 9781419747090

In a feat of razor-sharp journalism Zimberoff asks all the right questions about Silicon Valley s hunger for a tech-driven food system. If you like me suspect they re selling the sizzle more than the steak read Technically Food for the real story.... more

Pre-Owned See What We Eat!: A First Book of Healthy Eating (Exploring Our Community) Paperback

Our books are pre-loved which means they have been read before. We carefully check all our books and believe them to be in a - USED - VERY GOOD Condition condition. If you re not completely satisfied please get in touch & we ll be happy to help.... more

Pre-Owned Bitter Harvest: A Chef s Perspective on the Hidden Danger in the Foods We Eat and What You (Hardcover 9780415922272) by Ann Cooper Lisa M Holmes

9780415922272. Pre-Owned: Good condition. Hard cover. Language: English. Pages: 290. Sewn binding. Cloth over boards. 290 p. The history of food is not as straightforward as it may seem. Food isn t just food. It is ritual tradition and memory. So... more

Pre-Owned The End of the Line: How Overfishing Is Changing the World and What We Eat (Paperback 9780520255050) by Charles Clover

9780520255050. Pre-Owned: Good condition. Trade paperback. Language: English. Pages: 386. Trade paperback (US). Glued binding. 386 p. Ninety percent of the large fish in the world s oceans have disappeared in the past half century causing the collapse... more

Pre-Owned The Ethics of What We Eat: Why Our Food Choices Matter Paperback

Our books are pre-loved which means they have been read before. We carefully check all our books and believe them to be in a - USED - VERY GOOD Condition condition. If you re not completely satisfied please get in touch & we ll be happy to help.... more

Pre-Owned The End of the Line : How Overfishing Is Changing the World and What We Eat 9780520255050

CONDITION – USED: Books sold are in GOOD or better condition. Good Condition: Minimal damage to the cover dust jacket may not be included minimal wear to binding most of the pages undamaged(e.g. minimal creases or tears) highlighting / underlining... more

Red Rocket Readers: What Will We Eat? (Paperback)

Do you know what food animals like to eat? Fish dont have the same food as pigs do they? Horses dont eat the same food as hens. Different animals like to have different kinds of food. more

Pre-Owned The End of the Line: How Overfishing Is Changing the World and What We Eat (Paperback) 0520255054 9780520255050

Gourmands and health-conscious consumers alike have fallen for fish; last year per capita consumption in the United States hit an all-time high. Packed with nutrients and naturally low in fat fish is the last animal we can still eat in good conscience.... more

What shall we eat? A manual for housekeepers. Comprising a bill of fare for breakfast dinner and tea for every day in the year. With an appendix containing recipes for pickles

Select Your Preferred Color at No Additional Cost! Explore More Options by Clicking on More Images and Notify Us of Your Choice via Email. Presenting an Exquisite Leather-Bound Edition expertly crafted by the prestigious organization “Rare Biblio�... more

Pre-Owned The Vegetables We Eat (Hardcover) 0823420019 9780823420018

What are vegetables anyway? Give kids the 411 on veggies with this richly illustrated introduction to produce Peppers beans corn and peas Nonfiction superstar Gail Gibbons lays out the basics of veggies with colorful watercolors and straightforward... more

Pre-Owned Farmer Jane: Women Changing the Way We Eat Paperback Temra Costa

9781423605621. Pre-Owned: Good condition. Trade paperback. Language: English. Pages: 224. Trade paperback (US). Sewn binding. 224 p. This text is about the decision-making power women have with what their families eat the thousands of new farms women... more

Pre-Owned Why Do We Eat? (Hardcover) 0746074409 9780746074404

Why do you need food and what happens to it inside your body? Which foods give you energy and which ones make you fit and strong? In this book you can explore your amazing insides and discover all kinds of fantastic food facts. more

Pre-Owned Why Do We Eat? (Usbourne Beginners Level 2) Hardcover

9780794513337. Pre-Owned: Good condition. Hard cover. Language: English. Pages: 32. Sewn binding. Paper over boards. 32 p. Contains: Illustrations. Beginners Science: Level 2. Intended for a juvenile audience. Why do you need food and what happens to... more

Let s Go Nuts! : Seeds We Eat (Hardcover)

This seed-themed companion to Rah Rah Radishes and Go Go Grapes proves that healthy eating can be both fun and delicious What do nuts beans grains and even some spices have in common? They re all seeds--seeds we can eat So get ready to greet lentils... more

Pre-Owned Cooking with Les Dames D Escoffier: At Home with the Women Who Shape the Way We Eat and Drink (Hardcover) 1570615306 9781570615306

What if you could invite Alice Waters M. F. K. Fisher and Marcella Hazan into your kitchen as you make dinner? Imagine Julia Child looking over your shoulder as you prepare Julia s Lobster Newberg or Gina Batali giving you her prized recipe for Batali... more

Pre-Owned Teens Cook: How to Cook What You Want to Eat: How to Cook What You Want to Eat [A Cookbook] Paperback

Our books are pre-loved which means they have been read before. We carefully check all our books and believe them to be in a - USED - VERY GOOD Condition condition. If you re not completely satisfied please get in touch & we ll be happy to help.... more

Home Baked Bakery Inc. Presents... Love Is What We Bake : Baking Basics (Hardcover)

Have you ever had a craving for something sweet and delicious to eat? Home Baked Bakery Inc. has you covered. At Home Baked Bakery Inc. we specialize in satisfying your sweet cravings with our scrumptious baked goods made from scratch. We believe in... more

Mazdaznan Encyclopaedia of Dietetics and Home Cook Book; Cooked and Uncooked Foods What to eat and how to eat it .. (Paperback)

This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America and possibly other nations. Within the United... more

Pre-Owned The New Cucina Italiana : What to Eat What to Cook and Who to Know in Italian Cuisine Today 9780847868551 Used

Our books are pre-loved which means they have been read before. We carefully check all our books and believe them to be in a - USED - VERY GOOD Condition condition. If you re not completely satisfied please get in touch & we ll be happy to help.... more

Pre-Owned What Hawai i Likes to Eat: Hana Hou! Paperback

Our books are pre-loved which means they have been read before. We carefully check all our books and believe them to be in a - USED - VERY GOOD Condition condition. If you re not completely satisfied please get in touch & we ll be happy to help.... more

Pre-Owned What to Cook When You Think There s Nothing in the House to Eat: More Than 175 Recipes and Meal Ideas Paperback

Our books are pre-loved which means they have been read before. We carefully check all our books and believe them to be in a - USED - VERY GOOD Condition condition. If you re not completely satisfied please get in touch & we ll be happy to help.... more

Pre-Owned What Do Black Holes Eat for Dinner? Paperback

Our books are pre-loved which means they have been read before. We carefully check all our books and believe them to be in a - USED - VERY GOOD Condition condition. If you re not completely satisfied please get in touch & we ll be happy to help.... more

Pre-Owned Eat What You Love: Restaurant Faves: Classic and Crave-Worthy Recipes Low in Sugar Fat and Calories Paperback

Our books are pre-loved which means they have been read before. We carefully check all our books and believe them to be in a - USED - VERY GOOD Condition condition. If you re not completely satisfied please get in touch & we ll be happy to help.... more

Pre-Owned Eat What You Love: Quick and Easy: Great Recipes Low in Sugar Fat and Calories Paperback

Our books are pre-loved which means they have been read before. We carefully check all our books and believe them to be in a - USED - VERY GOOD Condition condition. If you re not completely satisfied please get in touch & we ll be happy to help.... more

Pre-Owned Cooking Light: What to Eat (Cooking Light Magazine): A Real-World Guide to Making Smart Choices Paperback

Our books are pre-loved which means they have been read before. We carefully check all our books and believe them to be in a - USED - VERY GOOD Condition condition. If you re not completely satisfied please get in touch & we ll be happy to help.... more

Pre-Owned Meatless?: A Fresh Look at What You Eat Hardcover

Our books are pre-loved which means they have been read before. We carefully check all our books and believe them to be in a - USED - VERY GOOD Condition condition. If you re not completely satisfied please get in touch & we ll be happy to help.... more

Pre-Owned Danielle Walker s Eat What You Love: 125 Gluten-Free Grain-Free Dairy-Free and Paleo Recipes Paperback

Our books are pre-loved which means they have been read before. We carefully check all our books and believe them to be in very good condition. If you re not completely satisfied please get in touch & we ll be happy to help. ISBN-10: 1607749440... more

Pre-Owned Eat What You Love--Everyday!: 200 All-New Great-Tasting Recipes Low in Sugar Fat and Calories Hardcover

Our books are pre-loved which means they have been read before. We carefully check all our books and believe them to be in a - USED - VERY GOOD Condition condition. If you re not completely satisfied please get in touch & we ll be happy to help.... more

Pre-Owned Favorite Recipes (What Hawaii Likes to Eat) Paperback

Our books are pre-loved which means they have been read before. We carefully check all our books and believe them to be in good condition. If you re not completely satisfied please get in touch & we ll be happy to help. ISBN-10: 193948751X ISBN-13:... more